Subacid, slight suture bulge, some russet, sweet and tasty, delicious
Description
Plant Patent #10250 (Zaiger Genetics, Modesto, CA, 1998). The new and distinct variety of nectarine tree is of large size, vigorous, upright growth; and a productive and regular bearer of large size, yellow flesh, clingstone fruit having a mild, subacid, sweet taste with excellent flavor and eating quality. The fruit is further characterized by being relatively uniform in size throughout the tree, holding firm on the tree 12 to 15 days after maturity (shipping ripe), having firm flesh with good handling and shipping quality and having a high degree of attractive red skin color. In comparison to the Honey Kist Nectarine (U.S. Plant Pat. No. 9,333), which it closely resembles, the new variety is approximately 7 days earlier in maturity.
Key
Evaluations are based on a 1-8 scale (6=OK,7=Commercially acceptable, 8=Excellent)
Size is in inches
Shape: round is assumed, T=tip, P=point, S=suture, OB=oblate, OV=ovate
Pubescence: 10=nectarine
Blush: presented as percentage of ground color cover with red or similar
Freeness: 3=early cling, 8=completely free
Status: 0=discard, 1=keep
Notes: SOS=soft on suture, SOT=soft on tip, RIF=red in flesh, GAS=green around stem
RAP=red around pit, GGC=green ground color, sz=size, wh=white, yt=young tree, CCT=concave tip
Bloom date is when approx. 90% of blooms are open (full bloom)
The description of each variety of peach or nectarine fruit under each group is in different formats as this information is collected from varied sources and hence is not consistent
